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Recipe: Creamy Coconut Popsicles!



Sweet, Creamy & Delicious.... Creamy Coconut Popsicles. This recipe makes about 12-15 Popsicles depending on your molds.

You'll need:

1 can of coconut milk (I used Thai kitchen organic)
1 can of reg sized condensed milk
½ cup Almond or Coconut milk
¼ cup heavy cream
1 teaspoon vanilla extract
¾ cup shredded unsweetened coconut


1. Blend ingredients together.

2. Pour into Popsicle molds and freeze for about 5 hrs.

3. Enjoy!

Comments

  1. TerraJune 14, 2013 at 2:20 PM

    I was just about to look for creamy coconut popsicle recipes. I'm tired of paying so much at the grocery store. I'm looking forward to trying your recipe :)

    ReplyDelete
  2. UnknownJune 14, 2013 at 2:25 PM

    Yay! I hope you enjoy them. :D Thanks for visiting.

    ReplyDelete
  3. UnknownJune 20, 2013 at 6:18 PM

    This looks so good, thanks for posting it up! :) I have one question though, you mention coconut milk twice, so do I put in 1 and 1/2 cup coconut milk into the blender or just 1 cup?

    ReplyDelete
    Replies
    1. UnknownJune 20, 2013 at 6:31 PM

      The ½ cup Coconut milk is just an option if you don't want to use almond milk. so yes, you'd add more. :)I hope that clarifies it.

      Delete
  4. BloggerMarch 31, 2017 at 5:32 PM

    3 Researches SHOW How Coconut Oil Kills Waist Fat.

    This means that you actually kill fat by consuming coconut fats (including coconut milk, coconut cream and coconut oil).

    These 3 researches from major medicinal magazines are sure to turn the traditional nutrition world around!

    ReplyDelete

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